Antoine au quotidien is a caterer who prepares and delivers delicious healthy and balanced meals to the delight of professionals and families in Greater Montreal. With a commitment to promote responsible and sustainable food, Antoine au quotidien offers his ready-to-eat meals in reusable containers that are prepared and packaged in their kitchen in the District Central of the Ahusntic-Cartierville district. Unigesco offered complete support at all stages of the project in order to fit out this industrial kitchen and thus increase their production.